Yellow Cake with Chocolate Frosting

By: Shelly Posted: Jun 12, 2023 This easy yellow sour cream cake is rich and golden with a decadent layer of creamy homemade chocolate frosting. We’ll use yellow cake mix for the ultimate ...

Greek Pizza – The Stay At Home Chef

Dive into the vibrant and tangy world of Greek cuisine with Greek pizza! With a medley of flavors from briny olives to creamy cheese, this pizza is a symphony of Mediterranean tastes wrapped in a ...

Chicken Piccata – Spend With Pennies

This easy chicken piccata recipe is a bright, savory dish with a touch of elegance! This is a fast skillet meal that looks and tastes fancy! Tender chicken breasts are cooked in a buttery ...

MEXICAN TATER TOT CASSEROLE – The Southern Lady Cooks

This delicious Mexican Tater Tot Casserole was submitted to The Supper Club and by Julia Reffner from North Chesterfield, VA. As soon as this recipe came in we knew we had to make it. If you have ...

Italian Egg Rolls – Barefeet in the Kitchen

Filled with Italian sausage and shredded vegetables before being fried crisp and golden brown, these Italian Egg Rolls are a fun and unexpected twist on pasta night. This recipe was a ...

Easy Instant Pot Carnitas | Cookies and Cups

By: Shelly Posted: Jun 5, 2023 These easy Instant Pot Carnitas take just 5 minutes of prep before your pressure cooker takes over. Made from seasoned pork that’s cooked juicy and tender, ...

Smoked Chicken Wings – The Stay At Home Chef

Smoked chicken wings are crispy on the outside, juicy on the inside, and enveloped in a tantalizing smoky aroma. They’re set to transform every gathering into an unforgettable culinary adventure. ...

Cream Cheese Pound Cake – Spend With Pennies

A cream cheese pound cake is a dense yet moist cake with a great flavor that everyone loves. Turn a handful of simple ingredients into a moist and flavorful dessert with this cream cheese pound ...

SALMON PATTIES

  Salmon patties go way back with this family. Nannie made them all the time when Mom was growing up. Mom continued the tradition and made them for us when we were kids, and to this day, it’s one ...

The Little Things Newsletter #368 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! It’s been a seriously delicious week spent in the kitchen over here. There are a whole lot of great new recipes headed your way this summer. Oh! If you’re ...